American Cookbook

Mario Batali--Big American Cookbook: 250 Favorite Recipes from Across the USA  eBooks & eLearning

Posted by Bayron at Oct. 11, 2016
Mario Batali--Big American Cookbook: 250 Favorite Recipes from Across the USA

Mario Batali–Big American Cookbook: 250 Favorite Recipes from Across the USA by Mario Batali
English | 2016 | ISBN: 1455584711 | 512 pages | EPUB | 290 MB

The American Cookbook: A Fresh Take on Classic Recipes  eBooks & eLearning

Posted by Bayron at June 6, 2016
The American Cookbook: A Fresh Take on Classic Recipes

The American Cookbook: A Fresh Take on Classic Recipes by Elena Rosemond-Hoerr
English | 2014 | ISBN: 1465415874 | 256 pages | PDF | 42 MB

The First American Cookbook: A Facsimile of "American Cookery," 1796  eBooks & eLearning

Posted by ksenya.b at Oct. 10, 2015
The First American Cookbook: A Facsimile of "American Cookery," 1796

The First American Cookbook: A Facsimile of "American Cookery," 1796 by Amelia Simmons
PDF | 1984 | 80 pages | ISBN: 0486247104 | English | 12.7 MB

This facsimile of the first American-written cookbook published in the United States is not only a first in cookbook literature, but a historic document. It reveals the rich variety of food Colonial Americans enjoyed, their tastes, cooking and eating habits, even their colorful language.

African American Cookbook: Traditional And Other Favorite Recipes  eBooks & eLearning

Posted by AlenMiler at Feb. 11, 2015
African American Cookbook: Traditional And Other Favorite Recipes

African American Cookbook: Traditional And Other Favorite Recipes by Phoebe Bailey
English | Jan 27, 2015 | ISBN: 1561483524 | ASIN: B00RW2UWAM | 248 Pages | EPUB/MOBI/AZW3/PDF (Converted) | 8 MB

An African American Cookbook: Traditional and Other Favorite Recipes is a bountiful collection of favorite foods and the memories that go with them. All of the dishes celebrate hearty African American eating; the traditional foods reflect the ingenious, resourceful, and imaginative Africans who made them.
The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented in Both Swedish and English

Sophia Lindhal, "The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented in Both Swedish and English"
ISBN: 1616085576 | 2013 | EPUB | 400 pages | 16 MB

All Around the World Cookbook (repost)  eBooks & eLearning

Posted by viserion at Oct. 20, 2015
All Around the World Cookbook (repost)

Sheila Lukins, "All Around the World Cookbook"
ISBN: 1563052377, 1563056364 | 1994 | EPUB | 591 pages | 23 MB

Sheila Lukins All Around the World Cookbook  eBooks & eLearning

Posted by ksveta6 at Aug. 12, 2015
Sheila Lukins All Around the World Cookbook

Sheila Lukins All Around the World Cookbook by Sheila Lukins
1994 | ISBN: 1563052377, 1563056364 | English | 591 pages | PDF | 203 MB

American Indian Food (repost)  eBooks & eLearning

Posted by interes at Sept. 4, 2014
American Indian Food (repost)

American Indian Food (Food in American History) by Linda Murray Berzok
English | 2005-04-30 | ISBN: 0313329893 | 248 pages | PDF | 2,4 MB

The story of Native American foodways presented here is an amazing chronicle of both human development over thousands of years and American history after the European invasion. Through cultural evolution, the First Peoples worked out what was edible or could be made edible and what foods could be combined with others, developed unique processing and preparation methods, and learned how to preserve and store foods.

All Around the World Cookbook  eBooks & eLearning

Posted by tarantoga at Oct. 23, 2013
All Around the World Cookbook

Sheila Lukins, "All Around the World Cookbook"
ISBN: 1563052377, 1563056364 | 1994 | EPUB | 591 pages | 23 MB

American Indian Food  eBooks & eLearning

Posted by tot167 at Dec. 3, 2008
American Indian Food

Linda Murray Berzok "American Indian Food"
Greenwood Press | 2005-04-30 | ISBN: 0313329893 | 248 pages | PDF | 1,6 MB