David Herbert Best Home Cooking

Chicken and Curry - Pakistani Home Cooking (Repost)  eBooks & eLearning

Posted by roxul at Aug. 14, 2017
Chicken and Curry - Pakistani Home Cooking (Repost)

Asiya Bajwani, "Chicken and Curry - Pakistani Home Cooking"
English | 2012 | ASIN: B008AI1Z7Q | EPUB, MOBI | 95 pages | 1

Food: Vegetarian Home Cooking (repost)  eBooks & eLearning

Posted by andr1078 at Aug. 7, 2017
Food: Vegetarian Home Cooking (repost)

Mary McCartneyc "Food: Vegetarian Home Cooking"
Publisher: Sterling Epicure | English | 2013 | ISBN: 1454907266 | 256 pages | EPUB | 71.1 MB

With Food, photographer Mary McCartney brings us easy, family-friendly meat-free dishes that will appeal to everyone—including carnivores. And they're all presented in gorgeous pictures taken by Mary herself, along with personal stories and photos old and new.
The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico

Bill Jamison, Cheryl Alters Jamison, "The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico"
ISBN: 1558321020, 1558321039 | 1995 | EPUB | 512 pages | 10 MB

Tree of Life: Turkish Home Cooking  eBooks & eLearning

Posted by IrGens at May 28, 2017
Tree of Life: Turkish Home Cooking

Tree of Life: Turkish Home Cooking by Joy E. Stocke, Angie Brenner
English | February 27, 2017 | ISBN: 099721130X | EPUB | 256 pages | 33.3 MB

Mastering the Art of Japanese Home Cooking  eBooks & eLearning

Posted by IrGens at May 20, 2017
Mastering the Art of Japanese Home Cooking

Mastering the Art of Japanese Home Cooking by Masaharu Morimoto
English | November 8, 2016 | ISBN: 0062344382, ASIN: B01BSJETX0 | AZW3 | 288 pages | 18.3 MB
Recipes from Tuscany. Traditional Home Cooking: Yesterday's Flavours for Today's Taste

Paolo Petroni, "Recipes from Tuscany. Traditional Home Cooking: Yesterday's Flavours for Today's Taste"
ISBN: 8809783743 | 2017 | EPUB/AZW | 269 pages | 9 MB/9 MB

Every Grain of Rice: Simple Chinese Home Cooking (repost)  eBooks & eLearning

Posted by libr at May 5, 2017
Every Grain of Rice: Simple Chinese Home Cooking (repost)

Every Grain of Rice: Simple Chinese Home Cooking by Fuchsia Dunlop
English | 2013 | ISBN: 0393089045 | ISBN-13: 9780393089042 | 352 pages | EPUB | 5,9 MB

Good Home Cooking: Make It, Don't Buy It! Enjoy Real Food at Home (repost)  eBooks & eLearning

Posted by libr at April 17, 2017
Good Home Cooking: Make It, Don't Buy It! Enjoy Real Food at Home (repost)

Good Home Cooking: Make It, Don't Buy It! Enjoy Real Food at Home by Diana Peacock
English | 2010-03-15 | ISBN: 190586230X | 258 pages | PDF | 11,1 mb

Home Cooking With Sam & Forest(Repost)  eBooks & eLearning

Posted by thingska at April 17, 2017
Home Cooking With Sam & Forest(Repost)

Home Cooking With Sam & Forest by Sam Leong
English | 2012 | ISBN: 9789814346566, 981434656X, B00H5KM1AA | 128 Pages | PDF | 15.22 MB

Saveur: The New Comfort Food - Home Cooking from Around the World (repost)  eBooks & eLearning

Posted by libr at April 13, 2017
Saveur: The New Comfort Food - Home Cooking from Around the World (repost)

Saveur: The New Comfort Food - Home Cooking from Around the World by James Oseland
English | 2011 | ISBN-10: 0811878015 | EPUB + MOBI | 256 pages | 21 + 23,2 MB