Food Preferences And Taste

California Cuisine and Just Food (Food, Health, and the Environment)  eBooks & eLearning

Posted by Grev27 at May 12, 2015
California Cuisine and Just Food (Food, Health, and the Environment)

Sally K. Fairfax, Louise Nelson Dyble, Greig Tor Guthey, "California Cuisine and Just Food (Food, Health, and the Environment)"
English | ISBN: 026201811X, 0262517868 | 2012 | PDF | 376 pages | 42 MB
Advances in QSAR Modeling: Applications in Pharmaceutical, Chemical, Food, Agricultural and Environmental Sciences

Advances in QSAR Modeling: Applications in Pharmaceutical, Chemical, Food, Agricultural and Environmental Sciences (Challenges and Advances in Computational Chemistry and Physics) by Kunal Roy
English | 28 Jun. 2017 | ISBN: 3319568493 | 555 Pages | PDF | 12.13 MB

The book covers theoretical background and methodology as well as all current applications of Quantitative Structure-Activity Relationships (QSAR). Written by an international group of recognized researchers,

Food Poverty and Insecurity: International Food Inequalities (Repost)  eBooks & eLearning

Posted by DZ123 at May 23, 2017
Food Poverty and Insecurity:  International Food Inequalities (Repost)

Martin Caraher, John Coveney, "Food Poverty and Insecurity: International Food Inequalities"
English | 2015 | ISBN: 3319238582 | PDF | pages: 128 | 1.8 mb
Chemistry of Food, Food Supplements, and Food Contact Materials: From Production to Plate

Mark A. Benvenuto, Satinder Ahuja, Timothy V. Duncan, "Chemistry of Food, Food Supplements, and Food Contact Materials: From Production to Plate"
English | 2014 | ISBN: 084122952X | PDF | pages: 118 | 4.2 mb
Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition (repost)

Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition by Usha Thiyam-Holländer, N.A. Michael Eskin and Bertrand Matthäus
English | ISBN: 1466513861 | 2012 | PDF | 360 pages | 11 MB
Only in Spain: A Foot-Stomping, Firecracker of a Memoir About Food, Flamenco, and Falling in Love

Only in Spain: A Foot-Stomping, Firecracker of a Memoir About Food, Flamenco, and Falling in Love by Nellie Bennett
English | July 1st, 2014 | ISBN: 1402293879 | 304 Pages | EPUB/MOBI | 1.23 MB

Ten-hour shifts in a high-end department store and catering to snooty customers…Nellie Bennett's life wasn't supposed to turn out this way. But maybe all she needs to do is infuse a little passion into her routine-through flamenco dance lessons, for instance.
The Fight Against Hunger and Malnutrition: The Role of Food, Agriculture, and Targeted Policies (Repost)

David E. Sahn, "The Fight Against Hunger and Malnutrition: The Role of Food, Agriculture, and Targeted Policies"
English | 2015 | ISBN: 0198733208 | PDF | pages: 529 | 3.8 mb

Food Drying: Food Dehydration and Safe Storage (repost)  eBooks & eLearning

Posted by libr at May 14, 2017
Food Drying: Food Dehydration and Safe Storage (repost)

Food Drying: Food Dehydration and Safe Storage by Rashelle Johnson
English | 2013 | ASIN: B009OY4GDA | 102 pages | MOBI | 1,2 MB

The Hunger War: Food, Rations and Rationing 1914-1918  eBooks & eLearning

Posted by IrGens at May 13, 2017
The Hunger War: Food, Rations and Rationing 1914-1918

The Hunger War: Food, Rations and Rationing 1914-1918 by Matthew Richardson
English | October 19, 2015 | ISBN: 1473827493, ASIN: B0189PTWYW | AZW3 | 296 pages | 16.8 MB

The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition (repost)  eBooks & eLearning

Posted by libr at May 13, 2017
The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition (repost)

The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition by Robert E.C. Wildman
English | 2009-02-09 | ISBN: 0789034247 , 0789034239 | PDF | 392 pages | 3,4 MB