"Sustainable Drying Technologies" ed. by Jorge del Real Olvera
ITexLi | 2016 | ISBN: 9535125672 9535125664 9789535125662 9789535125679 | 102 pages | PDF | 7 MB
The primary goal of this book is to cover the state-of-the-art and future directions in sustainable drying technologies. This interdisciplinary and comprehensive volume, consisting of five chapters, covers a survey of trends in sustainable drying technologies for the development of functional foods, spray drying of juice, thermostability of freeze-dried for plants and evaporative drying of low rank coal.