The Art of French Pastry

The Art of French Pastry  

Posted by interes at Dec. 30, 2013
The Art of French Pastry

The Art of French Pastry by Jacquy Pfeiffer and Martha Rose Shulman
English | 2013 | ISBN: 030795935X | ISBN-13: 9780307959355 | 432 pages | EPUB | 16,5 MB

What does it take to perfect a flawless éclair? A delicate yet buttery croissant? To pipe dozens of macarons? The answer is: an intimate knowledge of the fundamentals of pastry. In The Art of French Pastry award-winning pastry chef Jacquy Pfeiffer, cofounder of the renowned French Pastry School in Chicago, gives you just that.

Patisserie: Master the Art of French Pastry  eBooks & eLearning

Posted by libr at June 5, 2016
Patisserie: Master the Art of French Pastry

Patisserie: Master the Art of French Pastry by Melanie DuPuis and Anne Cazor
English | 2016 | ISBN: 1743790945 | 288 pages | EPUB | 75,7 MB

The Art of French Pastry (repost)  

Posted by viserion at Oct. 26, 2015
The Art of French Pastry (repost)

Martha Rose Shulman, Jacquy Pfeiffer, "The Art of French Pastry"
ISBN: 030795935X | 2013 | EPUB | 432 pages | 17 MB
Mastering the Art of French and Italian Cooking (repost)

Mastering the Art of French and Italian Cooking by Nicki Iverson, Johnie Bragg
English | ISBN: 8132320247 | 2012 | PDF | 183 pages | 7 MB
Mastering the Art of French Cooking by Louisette Bertholle, Simone Beck Julia Child [Repost]

Mastering the Art of French Cooking by Louisette Bertholle, Simone Beck Julia Child
English | 2009 | ISBN: 0375413405, 0394721780 | 771 Pages | EPUB | 6 MB

Mastering the Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic cuisine, from the historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas.
Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris

Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris by Ann Mah
English | 2013 | ISBN: 0670025992 | 288 pages | EPUB | 1 MB
Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris (Audiobook)

Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris (Audiobook) By Ann Mah, read by Mozhan Marno
Unabridged edition 2013 | 8 hours and 58 mins | ISBN: n/a | ASIN: B00F8MJAI8 | MP3 64 kbps | 246 MB

Mastering the Art of French and Italian Cooking  

Posted by viserion at June 18, 2013
Mastering the Art of French and Italian Cooking

Nicki Iverson, Johnie Bragg, "Mastering the Art of French and Italian Cooking"
ISBN: 8132320247 | 2012 | PDF | 183 pages | 7 MB

Mastering the Art of French Cooking (repost)  

Posted by fdts at Dec. 13, 2012
Mastering the Art of French Cooking (repost)

Mastering the Art of French Cooking
by Julia Child, Simone Beck and Louisette Bertholle
Alfred A Knop | English | 1964 | ASIN: B002L2Z596 | 735 pages | PDF | 92.5 MB
Mastering the Art of French Cooking, Volume 2: A Classic Continued

Mastering the Art of French Cooking, Volume 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas By Julia Child, Simone Beck
1983 | 648 Pages | ISBN: 0394721772 , 0394401522 | EPUB | 18 MB