Authentic Recipes From China

Authentic Recipes from China: 80 Simple and Delicious Recipes from the Middle Kingdom (repost)

Kenneth Law, Max Zhang, Lee Cheng Meng, "Authentic Recipes from China: 80 Simple and Delicious Recipes from the Middle Kingdom"
ISBN: 0794602088 | 2004 | EPUB | 112 pages | 9 MB

Authentic Recipes from China [Repost]  eBooks & eLearning

Posted by thingska at Dec. 18, 2015
Authentic Recipes from China [Repost]

Authentic Recipes from China (Authentic Recipes Series) by Kenneth Law
English | 2004 | ISBN: 0794602088 | 112 Pages | PDF | 42.5 MB
Authentic Recipes from China: 80 Simple and Delicious Recipes from the Middle Kingdom

Kenneth Law, Max Zhang, Lee Cheng Meng, "Authentic Recipes from China: 80 Simple and Delicious Recipes from the Middle Kingdom"
ISBN: 0794602088 | 2004 | EPUB | 112 pages | 9 MB

Authentic Recipes from China (Authentic Recipes Series)  eBooks & eLearning

Posted by interes at Dec. 1, 2012
Authentic Recipes from China (Authentic Recipes Series)

Authentic Recipes from China (Authentic Recipes Series) By Luca Invernizzi Tettoni, Kenneth Law, Max Zhang, Lee Cheng Meng
English | 2004 | ISBN: 0794602088 | 112 pages | PDF | 42,5 MB

The cuisine of China is widely regarded as one of the finest in the world. This collection of recipes, gathered from the top kitchens of this vast country, presents an exciting range of regional dishes. Included are spicy Sichuan favorites, refined dishes fit for an emperor's table, robust Mongolian fare, and creative Cantonese cuisine. An extensive array of popular foods including appetizers, dips, soups, noodles, and rice dishes enables the reader to participate in China's fascinating history and fast-paced modern era.
The Cultural Revolution Cookbook: Simple, Healthy Recipes from China's Countryside (Repost)

Sasha Gong, Scott D. Seligman, "The Cultural Revolution Cookbook: Simple, Healthy Recipes from China's Countryside"
English | ISBN: 9881998468 | 2011 | PDF | 168 pages | 35,7 MB

The Food of Burma: Authentic Recipes from the Land of the Golden Pagoda  eBooks & eLearning

Posted by thingska at Dec. 18, 2015
The Food of Burma: Authentic Recipes from the Land of the Golden Pagoda

The Food of Burma: Authentic Recipes from the Land of the Golden Pagoda by Claudia Saw Lwin
English | Oct. 1, 1999 | ISBN: 9625934111 | 120 Pages | PDF | 15.6 MB
The Food of Asia: Featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia...

The Food of Asia: Featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The Philippines, Singapore, Sri Lanka, Thailand, and Vietnam by Kong Foong Ling
English | ISBN: 0794601464 | 2002 | PDF + EPUB | 192 pages | 63 + 21 MB
The Cultural Revolution Cookbook: Simple, Healthy Recipes from China's Countryside (Repost)

Sasha Gong, Scott D. Seligman, "The Cultural Revolution Cookbook: Simple, Healthy Recipes from China's Countryside"
English | ISBN: 9881998468 | 2011 | MOBI | 168 pages | 11 MB
The Cultural Revolution Cookbook: Simple, Healthy Recipes from China's Countryside (repost)

The Cultural Revolution Cookbook: Simple, Healthy Recipes from China's Countryside by Sasha Gong, Scott D. Seligman
English | ISBN: 9881998468 | 2011 | EPUB | 168 pages | 9,4 MB

Food of Myanmar: Authentic Recipes from the Land of the Golden Pagodas  eBooks & eLearning

Posted by tarantoga at Feb. 18, 2014
Food of Myanmar: Authentic Recipes from the Land of the Golden Pagodas

Claudia Saw Lwin Robert, "Food of Myanmar: Authentic Recipes from the Land of the Golden Pagodas"
ISBN: 9625935991, 0804844003 | 1999 | EPUB | 120 pages | 9 MB