Bile Acids

Bile Acids: Toxicology and Bioactivity  

Posted by Underaglassmoon at Feb. 1, 2015
Bile Acids: Toxicology and Bioactivity

Bile Acids: Toxicology and Bioactivity
Royal Society of Chemistry | Biochemistry, Pharmacology | July 24 2008 | ISBN-10: 0854048464 | 176 pages | pdf | 2 mb

Bile acids are increasingly being seen as extremely important carcinogenic agents in cancers of the bile duct, liver, colon, rectum, and oesophagus.

Multidisciplinary Management of Common Bile Duct Stones  

Posted by Underaglassmoon at Dec. 13, 2015
Multidisciplinary Management of Common Bile Duct Stones

Multidisciplinary Management of Common Bile Duct Stones
Springer | Medicine | January 09, 2016 | ISBN-10: 3319227645 | 172 pages | pdf | 13.6 mb

by Jeffrey W. Hazey (Editor), Darwin L. Conwell (Editor), Gregory E. Guy (Editor)
Provides current, up-to-date knowledge that spans many disciplines
The first of its kind to cross interdisciplinary boundaries
Written by a multidisciplinary group of experts in the fields of surgery, gastroenterology and interventional radiology
Amino Acids, Peptides and Proteins in Organic Chemistry. Volume 1: Origins and Synthesis of Amino Acids [Repost]

Andrew B. Hughes - Amino Acids, Peptides and Proteins in Organic Chemistry. Volume 1: Origins and Synthesis of Amino Acids
Published: 2009-09-28 | ISBN: 3527320962 | PDF | 734 pages | 5.45 MB
Amino Acids, Peptides and Proteins in Organic Chemistry. Volume 2: Modified Amino Acids, Organocatalysis and Enzymes [Repost]

Andrew B. Hughes - Amino Acids, Peptides and Proteins in Organic Chemistry. Volume 2: Modified Amino Acids, Organocatalysis and Enzymes
Published: 2009-10-26 | ISBN: 3527320989 | PDF | 705 pages | 6.63 MB

Bioavailability of Nutrients for Animals: Amino Acids, Minerals, Vitamins  eBooks & eLearning

Posted by leonardo78 at Oct. 27, 2016
Bioavailability of Nutrients for Animals: Amino Acids, Minerals, Vitamins

Bioavailability of Nutrients for Animals: Amino Acids, Minerals, Vitamins by Clarence B. Ammerman, David P. Baker, Austin J. Lewis
1995 | ISBN: 0120562502 | 441 pages | PDF | 17,3 MB

This practical book provides crucial information necessary to formulate diets with appropriate amounts of amino acids, minerals, and vitamins. The factors that influence how well animals obtain these critical nutrients and methods for determining bioavailability are reviewed in this comprehensive text.

Omega-3 Fatty Acids in Brain and Neurological Health  eBooks & eLearning

Posted by Bayron at Oct. 15, 2016
Omega-3 Fatty Acids in Brain and Neurological Health

Omega-3 Fatty Acids in Brain and Neurological Health by Ronald Ross Watson, Fabian De Meester
English | 2014 | ISBN: 0124105270 | 496 pages | PDF | 25 MB

Amino Acids in Animal Nutrition  eBooks & eLearning

Posted by leonardo78 at Oct. 3, 2016
Amino Acids in Animal Nutrition

Amino Acids in Animal Nutrition by J. P. F. D'Mello
Publisher: CABI; 2 edition | 2003 | ISBN: 085199654X | 544 pages | PDF | 2,6 MB

Amino acid metabolism and nutrition of farm animals continues to be an active area of research. However, since the publication of the first edition, as Amino Acids in Farm Animal Nutrition (1994), there is now a need to take into account advances in the amino acid nutrition of a wider range of animals, including companion animals.

Omega-3 Fatty Acids: Keys to Nutritional Health (Repost)  eBooks & eLearning

Posted by roxul at Oct. 2, 2016
Omega-3 Fatty Acids: Keys to Nutritional Health (Repost)

Hegde, Mahabaleshwar V., Zanwar, Anand Arvind, Adekar, Sharad P., "Omega-3 Fatty Acids: Keys to Nutritional Health"
English | 2016 | ISBN-10: 3319404563 | 610 pages | pdf | 13.88 MB

Asymmetric Synthesis of Non-Proteinogenic Amino Acids  eBooks & eLearning

Posted by Underaglassmoon at Sept. 23, 2016
Asymmetric Synthesis of Non-Proteinogenic Amino Acids

Asymmetric Synthesis of Non-Proteinogenic Amino Acids
Springer | Organic Chemistry | Oct. 24 2016 | ISBN-10: 3527340416 | 376 pages | pdf | 23.98 mb

by Ashot S. Saghyan (Author), Peter Langer (Author)

Omega-3 Fatty Acids: Keys to Nutritional Health  eBooks & eLearning

Posted by Underaglassmoon at Sept. 17, 2016
Omega-3 Fatty Acids: Keys to Nutritional Health

Omega-3 Fatty Acids: Keys to Nutritional Health
Springer | Internal Medicine | October 17, 2016 | ISBN-10: 3319404563 | 610 pages | pdf | 13.88 Mb

Editors: Hegde, Mahabaleshwar V., Zanwar, Anand Arvind, Adekar, Sharad P. (Eds.)
Discusses the nutritional effects of Omega-3 on health and disease
Contains the most up-to-date information on Omega-3
Written by an international group of expert authors