Bistronomy

Bistronomy: French Food Unbound  eBooks & eLearning

Posted by tarantoga at Nov. 24, 2014
Bistronomy: French Food Unbound

Katrina Meynink, "Bistronomy: French Food Unbound"
ISBN: 1743361017 | 2014 | EPUB | 256 pages | 56 MB

The Food Lover's Guide to Paris (repost)  eBooks & eLearning

Posted by arundhati at Dec. 23, 2016
The Food Lover's Guide to Paris (repost)

Patricia Wells, "The Food Lover's Guide to Paris: The Best Restaurants, Bistros, Cafes, Markets, Bakeries, and More, 5th Edition"
ISBN: 0761173382 | 2014 | EPUB | 448 pages | 12 MB

Eatymology: The Dictionary of Modern Gastronomy  eBooks & eLearning

Posted by Grev27 at Nov. 15, 2015
Eatymology: The Dictionary of Modern Gastronomy

Josh Friedland, "Eatymology: The Dictionary of Modern Gastronomy"
English | ISBN: 1492626244 | 2015 | PDF | 256 pages | 17 MB

Eatymology: The Dictionary of Modern Gastronomy  eBooks & eLearning

Posted by tarantoga at Nov. 15, 2015
Eatymology: The Dictionary of Modern Gastronomy

Josh Friedland, "Eatymology: The Dictionary of Modern Gastronomy"
ISBN: 1492626244 | 2015 | EPUB/PDF | 256 pages | 4 MB/17 MB
The Food Lover's Guide to Paris: The Best Restaurants, Bistros, Cafes, Markets, Bakeries, and More

Patricia Wells, "The Food Lover's Guide to Paris: The Best Restaurants, Bistros, Cafes, Markets, Bakeries, and More, 5th Edition"
ISBN: 0761173382 | 2014 | EPUB | 448 pages | 12 MB