Cheese Processing

Quantitative Microbiology in Food Processing: Modeling the Microbial Ecology  eBooks & eLearning

Posted by Underaglassmoon at Jan. 10, 2017
Quantitative Microbiology in Food Processing: Modeling the Microbial Ecology

Quantitative Microbiology in Food Processing: Modeling the Microbial Ecology
Wiley | English | January 2017 | ISBN-10: 1118756428 | 696 pages | PDF | 7.73 mb

Anderson de Souza Sant'Ana (Editor)

Computational Fluid Dynamics in Food Processing (Repost)  eBooks & eLearning

Posted by step778 at June 15, 2015
Computational Fluid Dynamics in Food Processing (Repost)

Da-Wen Sun, "Computational Fluid Dynamics in Food Processing"
2007 | pages: 776 | ISBN: 0849392861 | PDF | 16,5 mb

Specialty Foods: Processing Technology, Quality, and Safety [Repost]  eBooks & eLearning

Posted by ChrisRedfield at Feb. 24, 2015
Specialty Foods: Processing Technology, Quality, and Safety [Repost]

Yanyun Zhao - Specialty Foods: Processing Technology, Quality, and Safety
Published: 2012-05-22 | ISBN: 1439854238 | PDF | 356 pages | 9 MB

Dairy Processing and Quality Assurance by Ramesh C. Chandan [Repost]  eBooks & eLearning

Posted by tanas.olesya at Feb. 10, 2015
Dairy Processing and Quality Assurance by Ramesh C. Chandan [Repost]

Dairy Processing and Quality Assurance by Ramesh C. Chandan
English | Aug 5, 2008 | ISBN: 0813827566 | 589 Pages | PDF | 7 MB

Dairy Processing and Quality Assurance gives a complete description of the processing and manufacturing stages of market milk and major dairy products from the receipt of raw materials to the packaging of the products, including quality assurance aspects.

Cheese Collection 2  Graphics

Posted by AlenMiler at June 6, 2014
Cheese Collection 2

Cheese Collection 2
25 EPS | + HQ JPEG Preview | 116 Mb
Primus - Sailing The Seas Of Cheese (1991) [CD+DVD] {2013 Interscope Deluxe Edition}

Primus - Sailing The Seas Of Cheese (1991) [CD+DVD] {2013 Interscope Deluxe Edition}
EAC rip (secure mode) | FLAC (tracks)+CUE+LOG -> 473 Mb | MP3 @320 -> 169 Mb
DVD9 -> 5.44 Gb | All Regions | NTSC 16:9 | English (Dolby AC3, 2 ch / Dolby AC3, 6 ch / DTS, 6 ch) | ~ 46 min | ISO Image
Full Artwork @ 600 dpi (jpg) -> 79 Mb | 5% repair rar
© 2013 Interscope Records | 0602537298730
Rock / Alternative / Funk Metal / Experimental Rock

A deluxe edition of the album was released on May 21, 2013. It is available in two six-panel Digipak configurations, each featuring the album’s new stereo mix on CD and the new 5.1 surround mix on Blu-ray or DVD, plus three exclusive, previously unreleased bonus tracks, including two live recordings from Primus’ 2012 “3D Tour” and a Bassnectar Remix of “Here Come The Bastards.” Claypool stated, “Musically, it holds up incredibly well. Sonically, it holds up fairly well. There’s some old-style reverbs that are a little bit syrupy. With modern technology, we can fix some of that stuff. But we don’t want to mess with it too much, because it is what it is. We want to fatten it up a little bit.

Membrane Processing: Dairy and Beverage Applications  eBooks & eLearning

Posted by ksveta6 at Sept. 15, 2013
Membrane Processing: Dairy and Beverage Applications

Membrane Processing: Dairy and Beverage Applications by A. Y. Tamime
2013 | ISBN: 1444333372 | English | 370 Pages | PDF | 5.60 MB

Specialty Foods: Processing Technology, Quality, and Safety  eBooks & eLearning

Posted by interes at July 27, 2013
Specialty Foods: Processing Technology, Quality, and Safety

Specialty Foods: Processing Technology, Quality, and Safety by Yanyun Zhao
English | 2012 | ISBN: 1439854238 | ISBN-13: 9781439854235 | 356 pages | PDF | 9,1 MB

Specialty foods are made from high quality ingredients and offer distinct features to targeted customers who pay a premium price for their perceived benefits. The rise in production and sale of these foods has increased concerns over product quality and safety.

Ramesh C. Chandan, " Dairy Processing and Quality Assurance" (Repost)  eBooks & eLearning

Posted by s13tas at Sept. 24, 2012
 Ramesh C. Chandan, " Dairy Processing and Quality Assurance" (Repost)

Ramesh C. Chandan, " Dairy Processing and Quality Assurance"
ISBN: 0813827566 | edition 2008 | PDF | 589 pages | 7 mb

Dairy Processing and Quality Assurance gives a complete description of the processing and manufacturing stages of market milk and major dairy products from the receipt of raw materials to the packaging of the products, including quality assurance aspects. Coverage includes fluid milk products; cultured milk and yogurt; butter and spreads; cheese; evaporated and condensed milk; dry milks; whey and whey products; ice cream and frozen desserts; refrigerated desserts; nutrition and health; new product development strategies; packaging systems; and nonthermal preservation technologies; safety and quality management systems; and dairy laboratory analysis.

Cheese tomat 2  Graphics

Posted by cold_men at May 15, 2011
Cheese tomat 2

Cheese tomat 2
5 JPG | max 6000x3900 | 14,1 mb