Chemistry of

Medicinal Chemistry of Bioactive Natural Products [Repost]  eBooks & eLearning

Posted by BUGSY at Jan. 9, 2017
Medicinal Chemistry of Bioactive Natural Products [Repost]

Medicinal Chemistry of Bioactive Natural Products by Xiao-Tian Liang
English | Mar. 10, 2006 | ISBN: 0471660078 | 477 Pages | PDF | 5 MB

Current discoveries and research into bioactive natural products
Medicinal Chemistry of Bioactive Natural Products provides a much-needed survey of bioactive natural products and their applications in medicinal chemistry.

The Chemistry of Pheromones and Other Semiochemicals I (repost)  eBooks & eLearning

Posted by interes at Jan. 4, 2017
The Chemistry of Pheromones and Other Semiochemicals I (repost)

The Chemistry of Pheromones and Other Semiochemicals I (Topics in Current Chemistry) by Stefan Schulz
English | November 23, 2004 | ISBN: 3540208283 | Pages: 239 | PDF | 4 MB

The Chemistry of Pheromones and Other Semiochemicals II (repost)  eBooks & eLearning

Posted by interes at Jan. 4, 2017
The Chemistry of Pheromones and Other Semiochemicals II (repost)

The Chemistry of Pheromones and Other Semiochemicals II (Topics in Current Chemistry) by Stefan Schulz
English | March 17, 2005 | ISBN: 3540213082 | Pages: 333 | PDF | 3,7 MB
The Chemistry of Joy: A Three-Step Program for Overcoming Depression Through Western Science and Eastern Wisdom

M.D. Henry Emmons, Rachel Kranz - The Chemistry of Joy: A Three-Step Program for Overcoming Depression Through Western Science and Eastern Wisdom
Published: 2006-01-03 | ISBN: 0743265076 | PDF + DJVU | 290 pages | 51.99 MB
The Chemistry of Alchemy: From Dragon's Blood to Donkey Dung, How Chemistry Was Forged (repost)

Cathy Cobb, Harold Goldwhite, Monty Fetterolf, "The Chemistry of Alchemy: From Dragon's Blood to Donkey Dung, How Chemistry Was Forged"
ISBN: 1616149159 | 2014 | EPUB | 364 pages | 9 MB
Metals and Ligard Reactivity: An Introduction to the Organic Chemistry of Metal Complexes (repost)

Metals and Ligard Reactivity: An Introduction to the Organic Chemistry of Metal Complexes
by Edwin C. Constable
English | 1996 | ISBN: 3527292780 | 308 pages | PDF | 18.58 MB

Chemistry of Sustainable Energy (Repost)  eBooks & eLearning

Posted by roxul at Dec. 19, 2016
Chemistry of Sustainable Energy (Repost)

Nancy E. Carpenter, "Chemistry of Sustainable Energy"
2014 | ISBN: 1466575328 | English | 446 pages | PDF | 17 MB

Chemistry of Sustainable Energy [Repost]  eBooks & eLearning

Posted by tanas.olesya at Dec. 19, 2016
Chemistry of Sustainable Energy [Repost]

Chemistry of Sustainable Energy by Nancy E. Carpenter
English | 31 Mar. 2014 | ISBN: 1466575328 | 446 Pages | PDF | 17 MB

Chemistry of Antibiotics and Related Drugs  eBooks & eLearning

Posted by ksveta6 at Nov. 29, 2016
Chemistry of Antibiotics and Related Drugs

Chemistry of Antibiotics and Related Drugs by Mrinal Bhattacharjee
2016 | ISBN: 3319407449 | English | 219 pages | True PDF | 12 MB

Chemistry of Structure-Function Relationships in Cheese  eBooks & eLearning

Posted by lengen at Nov. 24, 2016
Chemistry of Structure-Function Relationships in Cheese

Chemistry of Structure-Function Relationships in Cheese (Advances in Experimental Medicine and Biology) by Edyth L. Malin
English | June 30, 1995 | ISBN: 1461357829 | 398 Pages | PDF | 42 MB

Although the art of making cheese can be traced to prehistoric times, it has continued to evolve as modern civilization progressed. The advent of new technologies and instrumentation has brought exponential growth in the understanding of cheese components and their function. Even more recently, the evolution of cheesemaking has accelerated, driven by economic factors such as the establishment of the European Economic Community, the changing diet of developed countries, and the environmental and economic concerns associated with whey disposal. Molecular biology has revolutionized the development of starter and adjunct cultures as well as rennets, and genetics will make it possible to maintain ideal milk components for cheesemaking.