Culinary Artistry

Culinary Birds: The Ultimate Poultry Cookbook (repost)  eBooks & eLearning

Posted by arundhati at Dec. 1, 2016
Culinary Birds: The Ultimate Poultry Cookbook (repost)

John Ash, "Culinary Birds: The Ultimate Poultry Cookbook"
2013 | ISBN: 0762444843 | EPUB | 320 pages | 6 MB

Cupboard Love: A Dictionary of Culinary Curiosities (Repost)  eBooks & eLearning

Posted by roxul at Nov. 30, 2016
Cupboard Love: A Dictionary of Culinary Curiosities (Repost)

Mark Morton, "Cupboard Love: A Dictionary of Culinary Curiosities"
English | 2000-09-01 | ISBN: 1894663667 | 336 pages | PDF | 18,7 MB

Cooking as a Chemical Reaction: Culinary Science with Experiments (Repost)  eBooks & eLearning

Posted by insetes at Nov. 28, 2016
Cooking as a Chemical Reaction: Culinary Science with Experiments (Repost)

Cooking as a Chemical Reaction: Culinary Science with Experiments By Z. Sibel Ozilgen
2015 | 299 Pages | ISBN: 1466554800 | PDF | 3 MB

Culinary Landmarks: A Bibliography of Canadian Cookbooks, 1825-1949  eBooks & eLearning

Posted by interes at Nov. 24, 2016
Culinary Landmarks: A Bibliography of Canadian Cookbooks, 1825-1949

Culinary Landmarks: A Bibliography of Canadian Cookbooks, 1825-1949 (Studies in Book and Print Culture) by Elizabeth Driver
English | 2008 | ISBN: 0802047904 | 1257 pages | PDF | 5,8 MB

Long and Winding Roads : The Evolving Artistry of the Beatles  eBooks & eLearning

Posted by readerXXI at Nov. 23, 2016
Long and Winding Roads : The Evolving Artistry of the Beatles

Long and Winding Roads : The Evolving Artistry of the Beatles
by Kenneth Womack
English | 2007 | ISBN: 0826417469 | 337 Pages | True PDF | 1.57 MB

In Long and Winding Roads: The Evolving Artistry of the Beatles, Kenneth Womack brings the band's story vividly to life-from their salad days as a Liverpool Skiffle group and their apprenticeship in the nightclubs and mean streets of Hamburg through their early triumphs at the legendary Cavern Club and the massive onslaught of Beatlemania itself.

A Square Meal: A Culinary History of the Great Depression (repost)  eBooks & eLearning

Posted by viserion at Nov. 15, 2016
A Square Meal: A Culinary History of the Great Depression (repost)

Jane Ziegelman, Andrew Coe, "A Square Meal: A Culinary History of the Great Depression"
ISBN: 0062216414 | 2016 | EPUB | 336 pages | 3 MB

American Bar: The Artistry of Mixing Drinks  eBooks & eLearning

Posted by mapusi at Nov. 2, 2016
American Bar: The Artistry of Mixing Drinks

American Bar: The Artistry of Mixing Drinks by Charles Schumann
English | Oct. 16, 1995 | ISBN: 1558598537 | 408 Pages | DJVU | 16.97 MB

Whether you're celebrating a special occasion or just relaxing with a cocktail, let world-renowned bartender Charles Schumann be your guide to mixing masterful libations. American Bar—the most authoritative cocktail book ever published—provides all the information the cocktail lover or professional bartender needs to serve up the perfect drink. Inside American Bar you'll find:

Land of Fish and Rice: Recipes from the Culinary Heart of China  eBooks & eLearning

Posted by Bayron at Oct. 25, 2016
Land of Fish and Rice: Recipes from the Culinary Heart of China

Land of Fish and Rice: Recipes from the Culinary Heart of China by Fuchsia Dunlop
English | 2016 | ISBN: 0393254380 | 368 pages | EPUB | 225 MB
Food Lovers' Guide to Portland, Oregon: The Best Restaurants, Markets & Local Culinary Offerings

Laurie Wolf, "Food Lovers' Guide to Portland, Oregon: The Best Restaurants, Markets & Local Culinary Offerings"
English | 2014 | ISBN: 0762792132 | 272 pages | EPUB | 4.5 MB

Culinary Taste  eBooks & eLearning

Posted by lengen at Oct. 12, 2016
Culinary Taste

Culinary Taste (Hospitality, Leisure and Tourism) by Donald Sloan
English | Dec. 6, 2003 | ISBN: 0750657677 | 208 Pages | PDF | 4 MB

Culinary Taste: Consumer Behaviour in the International Restaurant Sector looks at the factors that influence our culinary tastes and dining behaviour, illustrating how they can translate into successful business in industry.