Culinary Artistry

Culinary Artistry  eBooks & eLearning

Posted by ksveta6 at July 31, 2011
Culinary Artistry

Culinary Artistry by Andrew Dornenburg, Karen Page
Wiley_(November 4, 1996) | ISBN: 0471287857 | English | 404 pages | PDF | 76.15 MB

The Complete Nose to Tail: A Kind of British Cooking (repost)  eBooks & eLearning

Posted by viserion at Dec. 25, 2016
The Complete Nose to Tail: A Kind of British Cooking (repost)

Fergus Henderson, "The Complete Nose to Tail: A Kind of British Cooking"
ISBN: 0062282611, 1408809168 | 2013 | EPUB | 416 pages | 34 MB

peachpit - Flower Photography Artistry  eBooks & eLearning

Posted by ParRus at June 23, 2015
peachpit - Flower Photography Artistry

peachpit - Flower Photography Artistry
DVDRip | English | MP4 | 960 x 540 | AVC ~1200 kbps | 15 fps
AAC | 128 Kbps | 44.1 KHz | 2 channels | 02:41:49 | 998.1 MB
Genre: Video Tutorial / Video and Photography

In this program, Tony Sweet demonstrates many of the photography techniques, from the traditional to more creative options, that give his flower images a distinctive look. Follow along in a private workshop as Tony shoots in the field at Longwood Gardens, then returns to his studio to demonstrate post-processing techniques. Finally, Tony reviews extensive gallery images and discusses the methods he used to achieve some of his favorite flower photographs.

The Complete Nose to Tail: A Kind of British Cooking  eBooks & eLearning

Posted by tarantoga at May 5, 2014
The Complete Nose to Tail: A Kind of British Cooking

Fergus Henderson, "The Complete Nose to Tail: A Kind of British Cooking"
ISBN: 0062282611, 1408809168 | 2013 | EPUB | 416 pages | 34 MB

¡TORTILLAS! 52 Traditional Recipes From The Mexican Culinary  eBooks & eLearning

Posted by AlenMiler at Feb. 11, 2017
¡TORTILLAS! 52 Traditional Recipes From The Mexican Culinary

¡TORTILLAS! 52 Traditional Recipes From The Mexican Culinary. (¡TORTILLAS! 52 recetas tradicionales de la culinaria mexicana. Book 1) by Maria Luisa Cadena
English | 6 Feb. 2017 | ASIN: B01N2AUM74 | 131 Pages | PDF (conv) | 4.89 MB

Welcome to the traditional Mexican food journey of Queen Mother & Son! Watch a rich cooking heritage passed from mom to son.

Top 100 Food Plants: The World's Most Important Culinary Crops (repost)  eBooks & eLearning

Posted by interes at Feb. 10, 2017
Top 100 Food Plants: The World's Most Important Culinary Crops (repost)

Top 100 Food Plants: The World's Most Important Culinary Crops by Ernest Small
English | ISBN: 0660198584 | 2009 | 636 pages | PDF | 11 MB
The Globalization of Asian Cuisines: Transnational Networks and Culinary Contact Zones (repost)

James Farrer, "The Globalization of Asian Cuisines: Transnational Networks and Culinary Contact Zones"
2015 | ISBN-10: 1137522283 | 239 pages | PDF | 1 MB

Tres Leches Cupcakes: A Culinary Mystery (repost)  eBooks & eLearning

Posted by interes at Feb. 8, 2017
Tres Leches Cupcakes: A Culinary Mystery (repost)

Tres Leches Cupcakes: A Culinary Mystery (Culinary Mysteries (Shadow Mountain)) by Josi S. Kilpack
English | 2012 | ISBN: 1609071700 | ISBN-13: 9781609071707 | 368 pages | EPUB | 1 MB
Foodscapes of Chinese America: The Transformation of Chinese Culinary Culture in the U.S. since 1965

Foodscapes of Chinese America: The Transformation of Chinese Culinary Culture in the U.S. since 1965 by Xiaohui Liu
2015 | ISBN: 3631671008 | English | 238 pages | PDF | 2 MB

Food Heroes: Sixteen Culinary Artisans Preserving Tradition  eBooks & eLearning

Posted by ksveta6 at Jan. 23, 2017
Food Heroes: Sixteen Culinary Artisans Preserving Tradition

Food Heroes: Sixteen Culinary Artisans Preserving Tradition by Georgia Pellegrini
2010 | ISBN: 1584798548 | English | 240 pages | EPUB | 5 MB