Food

Healthy Recipes for Middle Eastern Food  eBooks & eLearning

Posted by AlenMiler at June 10, 2015
Healthy Recipes for Middle Eastern Food

Healthy Recipes for Middle Eastern Food by Nader Freij
English | 17 May 2015 | ISBN: 1939534275 | 106 Pages | EPUB/AZW3/PDF (conv) | 5.4 MB

Chicken Shawarma, Beef Artichoke Stew, Roasted Sweet Potatoes with Pistachios… from the host of the critically acclaimed Fit Chef Show Laziez (How Delicious) comes this cookbook filled with healthy but easy to prepare Middle Eastern recipes.

Food Safety and Food Quality (Issues in Environmental Science and Technology)  eBooks & eLearning

Posted by avaxrocks at Oct. 10, 2009
Food Safety and Food Quality (Issues in Environmental Science and Technology)

Food Safety and Food Quality (Issues in Environmental Science and Technology)
Royal Society of Chemistry | June 28, 2001 | ISBN-10: 0854042709 | 166 pages | PDF | 2.1 mb

The quality and safety of the food we eat attracts a great deal of publicity and is high on the list of public concerns. This highly emotive issue is discussed in this timely book, which brings together a group of experts to present up-to-date and balanced overviews on a wide range of topics including GM crops; hazardous microorganisms such as E. coli; the BSE/CJD problem; and cancer-causing chemicals, both natural and synthetic. Thought-provoking and of interest to a wide readership, this authoritative review will be welcomed by food scientists, legislators, government officials and advisors. Students of food science or environmental science will also find it essential reading. Now available electronically–individual chapters from all titles in the Issues in Environmental Science and Technology series are now available online, fully searchable by key word, on a pay-to-view basis. Contents pages can be viewed free of charge. Visit http://www.rsc.org/issues for full details. [part of the Issues in Environmental Science and Technology series]

Food Poverty and Insecurity: International Food Inequalities (Repost)  eBooks & eLearning

Posted by DZ123 at May 23, 2017
Food Poverty and Insecurity:  International Food Inequalities (Repost)

Martin Caraher, John Coveney, "Food Poverty and Insecurity: International Food Inequalities"
English | 2015 | ISBN: 3319238582 | PDF | pages: 128 | 1.8 mb
Chemistry of Food, Food Supplements, and Food Contact Materials: From Production to Plate

Mark A. Benvenuto, Satinder Ahuja, Timothy V. Duncan, "Chemistry of Food, Food Supplements, and Food Contact Materials: From Production to Plate"
English | 2014 | ISBN: 084122952X | PDF | pages: 118 | 4.2 mb
The Food of North Italy: Authentic Recipes from Piedmont, Lombardy, and Valle D'Aosta

Luigi Veronelli, "The Food of North Italy: Authentic Recipes from Piedmont, Lombardy, and Valle D'Aosta"
ISBN: 9625935053 | 2002 | EPUB | 120 pages | 8 MB

The Regulatory Regime of Food Safety in China: Governance and Segmentation  eBooks & eLearning

Posted by nebulae at May 23, 2017
The Regulatory Regime of Food Safety in China: Governance and Segmentation

Guanqi Zhou, "The Regulatory Regime of Food Safety in China: Governance and Segmentation"
English | ISBN: 331950441X | 2017 | 303 pages | PDF | 14 MB

The Potlikker Papers: A Food History of the Modern South [Audiobook]  eBooks & eLearning

Posted by Bayron at May 23, 2017
The Potlikker Papers: A Food History of the Modern South [Audiobook]

John T. Edge (Author, Narrator), "The Potlikker Papers: A Food History of the Modern South"
ISBN: 1524736171, ASIN: B06ZZ2WC9S | 2017 | MP3@64 kbps | ~10:08:04 | 272 MB
Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition (repost)

Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition by Usha Thiyam-Holländer, N.A. Michael Eskin and Bertrand Matthäus
English | ISBN: 1466513861 | 2012 | PDF | 360 pages | 11 MB
The Wildlife-Friendly Vegetable Gardener: How to Grow Food in Harmony with Nature

The Wildlife-Friendly Vegetable Gardener: How to Grow Food in Harmony with Nature by Tammi Hartung
English | ISBN: 1612120555 | 2013 | PDF | 144 pages | 25,2 MB
Only in Spain: A Foot-Stomping, Firecracker of a Memoir About Food, Flamenco, and Falling in Love

Only in Spain: A Foot-Stomping, Firecracker of a Memoir About Food, Flamenco, and Falling in Love by Nellie Bennett
English | July 1st, 2014 | ISBN: 1402293879 | 304 Pages | EPUB/MOBI | 1.23 MB

Ten-hour shifts in a high-end department store and catering to snooty customers…Nellie Bennett's life wasn't supposed to turn out this way. But maybe all she needs to do is infuse a little passion into her routine-through flamenco dance lessons, for instance.