Victor Canning

You Can Can!: A Guide to Canning, Preserving, and Pickling  eBooks & eLearning

Posted by tarantoga at March 5, 2017
You Can Can!: A Guide to Canning, Preserving, and Pickling

Better Homes and Gardens, "You Can Can!: A Guide to Canning, Preserving, and Pickling (Better Homes and Gardens Cooking)"
ISBN: 0470607564 | 2010 | EPUB | 240 pages | 32 MB

The Prepper's Canning Guide  eBooks & eLearning

Posted by Bayron at Feb. 22, 2017
The Prepper's Canning Guide

The Prepper's Canning Guide: Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods by Daisy Luther
English | 2017 | ISBN: 1612436641 | 224 pages | EPUB | 0,4 MB

Canning and Preserving All-in-One For Dummies (repost)  eBooks & eLearning

Posted by interes at Feb. 9, 2017
Canning and Preserving All-in-One For Dummies (repost)

Canning and Preserving All-in-One For Dummies by Consumer Dummies
English | 2011 | ISBN: 1118034198 | 696 pages | PDF | 9,5 MB

Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy  eBooks & eLearning

Posted by viserion at Oct. 13, 2016
Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy

Kimberley Willis, "Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy"
ISBN: 1493024531 | 2016 | PDF | 256 pages | 13 MB

The Amish Canning Cookbook  eBooks & eLearning

Posted by viserion at Oct. 13, 2016
The Amish Canning Cookbook

Georgia Varozza, "The Amish Canning Cookbook"
ISBN: 0736948996 | 2013 | PDF | 224 pages | 7 MB

Selecting, Preparing, and Canning Vegetables and Vegetable Products  eBooks & eLearning

Posted by rotten comics at Sept. 7, 2016
Selecting, Preparing, and Canning Vegetables and Vegetable Products

Selecting, Preparing, and Canning Vegetables and Vegetable Products
2000 | ISBN: N/A | English | 12 pages | PDF | 0.2 MB
Steve Dowdney - Putting Up More: A guide to canning jams, relishes, chutneys, pickles, sauces, and salsas [Repost]

Steve Dowdney - Putting Up More: A guide to canning jams, relishes, chutneys, pickles, sauces, and salsas
2011 | ISBN: 1423607392 | English | 176 pages | EPUB | 2.8 MB
Canning & Preserving Poultry: The Essential How-To Guide on Canning and Preserving Poultry with 30 Finger-Licking-Good Recipes

Sarah Sophia, "Canning & Preserving Poultry: The Essential How-To Guide on Canning and Preserving Poultry with 30 Finger-Licking-Good Recipes"
2015 | EPUB | 42 pages | ISBN: 150762896X | English | 0.1 MB

The Assassin / The Venetian Bird (1952)  Video

Posted by Notsaint at April 11, 2016
The Assassin / The Venetian Bird (1952)

The Venetian Bird / The Assassin (1952)
DVD5 | VIDEO_TS | PAL | 4:3 | 720x576 | 6400 kbps | 4.3Gb
Audio: English AC3 2.0 @ 192 Kbps
01:35:00 | UK | Mystery, Thriller

Private detective Edward Mercer goes to Venice at the request of a French insurance company to locate a brave Italian whom they wish to reward for his part in the rescue of an Allied airman shot down during the war. At least, that is what Mercer thinks as he steps off the steamer at the Piazza San Marco and is greeted by a smiling street photographer, Cassana. Mercer makes his way to a shop and finds his first contact dead from a knife stab, and the trail leads him to Adrianna. He faces danger from police chief Spaloni and also from a group of foreign patriots, led by Count Borian and Lieutenant Longo, who want to use him as a stool-pigeon for a planned Coup d'Etat. A hectic race across the roof tops, high above the great square, brings Mercer to grips against his unknown enemy…

The Complete Book of Home Canning  eBooks & eLearning

Posted by ksveta6 at Dec. 24, 2015
The Complete Book of Home Canning

The Complete Book of Home Canning by Agriculture
2015 | ISBN: 1632205092 | English | 192 pages | EPUB | 21 MB